Baking tray in aluminized steel cm 60x40

This baking tray 60x40 cm is made of aluminised steel (LS) and is available with edges varying in height from 1 to 5 cm. Its dimensions are only compatible with professional ovens, making it a perfect choice for workshops, bakeries and industrial kitchens.

Aluminised steel, consisting of an iron base coated with aluminium oxide, offers an excellent compromise between heat transmission and structural strength. Compared to classic aluminium trays, it heats up more slowly but retains heat longer, making it ideal for prolonged and even baking.

With a low thickness of 8/10 mm, these professional baking trays ensure excellent thermal transmittance while maintaining high resistance to thermal and mechanical deformation, even in ovens that are not perfectly balanced. The 90° folded edges and hand-welded corners further enhance the stability of the structure.

60x40 cm trays are tested up to 280°C and are perfectly suitable for baking food products. Before first use, we recommend seasoning: simply grease the surface with cooking oil (after thorough washing and drying), bake at maximum temperature for 10-15 minutes and then leave to cool. This treatment forms a protective film that helps prevent oxidation.

For cleaning, we recommend not using running water directly and avoiding abrasive sponges. It is important to dry thoroughly after each use to prevent rust and to store the tray in a clean, dry environment.

Also perfect as oven trays, these baking trays combine efficiency and durability, and are perfectly suited to the needs of professionals.

When in stock, the delivery time for the product is 1-3 working days. For pre-orders (products that are not in stock, but can still be ordered on the website), times may vary depending on supplier availability.